NYC: Flaky Croissants (BYOB)

Hands-on Training from Experts NYC or Live Online

Discover the artistry behind crafting authentic, flaky pastries in this hands-on workshop. Unveil the secrets of creating perfectly layered croissants, tracing their heritage from Eastern Europe to France. Learn to master pre-made doughs, precision cutting, and indulgent fillings under expert guidance at NY Cake Academy.

Offered by our affiliate school, CourseHorse

Sign up at coursehorse.com
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